Strawberry Sensation Ice Cream is the perfect dessert for hot summer days. With fresh strawberries and creamy goodness, this ice cream is easy to make and will keep you cool. Whether you’re having a family get-together or just want a sweet treat after dinner, this ice cream will hit the spot.
Why Make This Recipe
You should make this Strawberry Sensation Ice Cream because it is simple and delicious! Using fresh strawberries makes it super tasty. Plus, making ice cream at home is a fun activity to do with the kids. It’s an easy recipe that brings smiles to everyone’s faces, and you can enjoy it any time you want!
How to Make Strawberry Sensation Ice Cream
Ingredients:
- 2 cups fresh strawberries, hulled and sliced
- 1 cup heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- A pinch of salt
- Optional: additional strawberries for garnish
Directions:
- In a medium bowl, combine the sliced strawberries and 1/4 cup of the granulated sugar. Mix gently and let them sit for about 15 minutes to release their juices.
- In another bowl, whisk together the heavy cream, whole milk, remaining sugar (1/2 cup), vanilla extract, and a pinch of salt until the sugar is dissolved.
- Add the macerated strawberries (with their juices) to the cream mixture and stir until well combined.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions until it reaches a soft-serve consistency.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Serve the Strawberry Sensation Ice Cream in bowls or cones, garnished with additional strawberries if desired.
How to Serve Strawberry Sensation Ice Cream
Serve this ice cream in bowls or cones. You can also sprinkle some extra chopped strawberries on top to make it even prettier. It’s a great treat for birthday parties or casual summer evenings.
How to Store Strawberry Sensation Ice Cream
Store the Strawberry Sensation Ice Cream in an airtight container in the freezer. It will stay fresh for about two weeks. Just make sure to let it soften a bit at room temperature before serving if it gets too hard.
Tips to Make Strawberry Sensation Ice Cream
- Use ripe strawberries for the best flavor.
- Taste the mixture before freezing. You can add more sugar if you like it sweeter.
- If you don’t have an ice cream maker, you can place the mixture in a container and stir it every 30 minutes until it becomes creamy.
Variation
You can add other fruits like raspberries or blueberries to make a mixed berry ice cream. Just chop them up and mix them in with the strawberries!
FAQs
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Can I use frozen strawberries? Yes, you can use frozen strawberries. Just let them thaw and mash them before mixing.
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Do I need an ice cream maker? An ice cream maker is best, but you can make it without one by stirring every 30 minutes as it freezes.
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How can I make it dairy-free? You can use coconut milk or almond milk instead of whole milk and heavy cream to make it dairy-free. Adjust sugar if needed.